Tomintoul 10 Year Old 70cl Disarrono following the traditional criaderas and

following the traditional criaderas and Solera system

Chartreuse Green is crafted by Carthusian monks in the French Alps using a secret recipe of 130 plants

The makers follow the classic method of macerating fresh lemon peels in pure alcohol

Its aroma shows soft barley sugar

grilled lobster

Tomintoul 10 Year Old 70cl Disarrono following the traditional criaderas andTomintoul 10 Year Old shows the gentle, easydrinking style the distillery is known for, shaped by a decade of maturation in exbourbon casks that highlight its soft Speyside character. Produced in the Livet Glen, its crafted from lightly peated malt and distilled in tall stills that contribute to its smooth, approachable profile. The aroma brings sweet malt, vanilla, light citrus and a touch of fresh oak. On the palate, it offers a creamy, mellow